Raising or lowering your intake of vitamins A and C can be of various reasons. Research is still being done to know whether or not, excess Vitamin C can pose problems in your health. Overload in Vitamin A however is bad for you. But it is still important to have adequate amounts of these vitamins to have that healthy daily diet.
A good source for Vitamins A and C has always been oranges. There is a reason why drinking orange juice is associated when you are sick. Massive amounts of the vitamin can boosts your immune system and the Vitamin A helps you fight off the infections that you are currently experiencing. By combining the two, orange becomes the best source for protection against anything that is attacking your body. There are also studies that show orange oil extracted from its peel helps fight some cancers. Oranges are your best healthy snack with its countless health benefits.
Carrots are also good sources for high levels of Vitamins A and C. This is a vegetable that contains a great amount of carotene which is converted by your body into Vitamin A. It also has other vitamins and minerals that are good for your body. It may not be as much as the Vitamin C in oranges, but it serves enough on the daily amount you need for both vitamins. Green vegetables also have these vitamins as spinach, kale and brocoli contain them but not as much as oranges. We all know that these green vegetables provide the right amounts of iron but they are also an important part of person’s diet.
Some levels of Vitamin A and C are also found in potatoes. If you were advised to take in only very little of Vitamin A and less of Vitamin C then potatoes are the right choice. You can find the Vitamin C in potatoes on the skin, so when you remove them, it can help lower your vitamin C levels. If you are only looking for Vitamin A and not C, nuts can be of better source for you. Nuts are nutritious and they provide a lot of calories packed with vitamin A. Nuts offer different levels of vitamins depending on the kind so asking your doctor first can best help you. Knowing where good sources are as well as the lower sources can help you on your decision whether or not to raise or lower your intake of these vitamins.